General Agriculture (Agriculture, Food & Natural Resources)

Department contact:
2-64 Agriculture Building
573-882-8301

Degrees:
Bachelor of Science in General Agriculture
Emphasis Area offered: Sustainable Agriculture

Overview:
In General Agriculutre, students can tailor their own course of study according to their own interests while building on the diversity of the other degree programs in the College of Agriculture, Food, and Natural Resources. Graduates of the General Agriculture program enjoy the flexibility of a broad education and diverse career opportunities.

Academic Information

Admission Requirements:
There are no specific admission requirements above those required by the College of Agriculture, Food, and Natural Resources for this degree program.

Minimum GPA for Admission: 2.0

Specifically required non-major courses for the BS degree:
Required courses differ according to which area of concentration is chosen.

Note: Areas of concentration are represented by the 14 degree programs offered by the College of Agriculture,
Food, and Natural Resources; Rural Sociology; and the emphasis in Sustainable Agriculture

Entry-level courses to sample the major:
Entry level sample courses vary according to the area of concentration.

Related majors, minors and areas of study on the MU campus:
Agricultural Economics, Agricultural Education, Agricultural Journalism, Agricultural Systems Management, Animal Science, Biochemistry, Economics, Forestry, Hotel and Restaurant Management, Interdisciplinary Studies, Journalism, Rural Sociology

Department Website:
http://www.cafnr.missouri.edu
contact
Victor Price
Registrar's Office
126 Jesse Hall
Columbia, MO 65211-1140
phone: 573-882-4729
email: pricev@missouri.edu
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